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| Banana leaves make the bread moist |
Ingredients
Ripe plantain/ banana - 4pieces(medium)
Semolina/ maize flour - 1cup
Baking powder - 1tsp(optional)
Bicarbonate - 1/4tsp
- Vanilla essence - 1tsp(optional)
- Banana leaves/ Foil (washed)- cut into squares
Method
- Mash the plantain/ banana with a fork till smooth.
- Add vanilla essence and mix in.
- Add flour mixed with baking powder and bicarbonate and fold into the mixture till it's all mixed up.
- Take a banana leaf/ foil put some of the mixture and fold it well. I got four packs out of this mix.
- Place the packs on a steaming rack, fill the steamer with water to 1/4 way, cover the steaming rack and cook for 20-30mins.
Serve with tea or beverage of choice or stew as well.
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| Foil gives a less moist bread. |
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